Both bone china and fine china are popular choices for dinnerware, but what sets them apart from each other? In this article, we will explore the differences between the two and help you decide which one is better for your needs.
Bone china is a type of porcelain that is made by mixing bone ash with clay and other materials. The use of bone ash gives it a unique translucency and strength, making it a popular choice for high-end dinnerware.
Fine china, on the other hand, is made from a combination of kaolin, feldspar, and quartz. It is also known as porcelain or ceramic, and is less expensive than bone china while still maintaining a high level of quality.
The main difference between bone china and fine china is the use of bone ash in bone china which gives it a unique translucency and strength that fine china does not possess. Additionally, bone china is typically more expensive due to its higher quality and production process.
Deciding which is better ultimately depends on your personal preferences and needs. Bone china is a great choice if you are looking for high-end dinnerware with a unique look and superior strength, while fine china is a more affordable option that still provides a high level of quality.
Whether you choose bone china or fine china, both are great choices for dinnerware. It is important to consider the differences between the two and determine which best suits your needs and budget.